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An Edible Journey: Exploring the Islands’ Fine Food, Farms and Vineyards |
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An Edible Journey: Exploring the Islands’ Fine Food, Farms and Vineyards, by Elizabeth Levinson, published by TouchWood Editions, 2003 (290 pp., PB, $24.95). Love boating and fine food? This book is packed with fun, useful and entertaining insights from author Elizabeth Levinson’s favourite food and wine producers, specialty shops and eating establishments on Vancouver Island and the Gulf Islands. While not dealing exclusively with waterfront destinations, most of her explorations are either on the water or close enough so that boaters can benefit from her extensive research and inside knowledge. Share the author’s passion for delicious food and natural local ingredients and the stories behind the cooks and growers.
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