Recipes

Are you ready to emerge from hibernation? Friday evenings, when we eat dinner at the yacht club, people are talking...

What would St. Patrick’s Day be without glittered shamrocks and leprechauns, and for the menu, green beer and corned beef...

Where would you rather be right now? I’ve been walking up and down our home dock in Friday Harbor, asking...

One of the great joys of late summer is the abundance of juicy, ripe tomatoes. From old favourites such as...