Recipes

Good fresh bread can be hard to buy and what you take gets stale or moldy. If you have an...

THE EQUINOX IS NOW weeks behind us. The days are growing shorter; a crispness fills the air. Still the autumnal...

Are you ready to emerge from hibernation? Friday evenings, when we eat dinner at the yacht club, people are talking...

In the Port of Friday Harbor Marina, handrails and masts sport glowing, festive colours. Soon, in the darkest days of...

This month, we’re leaving our boat in the salt and heading inland to the houseboat capital of the world. Halfway...

Stir-fry sauces transform everyday chunks of protein and vegetables into dinners that vibrate with flavour. Colourful, nutritious and infinitely variable,...